<h2>EXECUTIVE CHEF MANAGER - Purchase College - Purchase, NY</h2><p>Join to apply for the <strong>EXECUTIVE CHEF MANAGER - Purchase College - Purchase, NY</strong> role at <strong>Chartwells Higher Education Dining Services</strong></p><h2>EXECUTIVE CHEF MANAGER - Purchase College - Purchase, NY</h2><p>2 weeks ago Be among the first 25 applicants</p><p>Join to apply for the <strong>EXECUTIVE CHEF MANAGER - Purchase College - Purchase, NY</strong> role at <strong>Chartwells Higher Education Dining Services</strong></p><p><strong>Hours: Academic year Sunday - Thursday 6:30 am - 4:30pm<br><br></strong><strong>Salary: </strong>$75,000 - $80,000<br><br>At over 300 college & universities around the country, <strong>Chartwells Higher Education </strong>is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.<br><br>We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you.<br><br><strong>Job Summary<br><br></strong>This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines.<br><br><strong>Key Responsibilities:<br><br></strong><ul><li>Plans regular and modified menus according to established guidelines</li><li>Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards</li><li>Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas</li><li>Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed</li><li>Complies with federal, state and local health and sanitation regulations and department sanitation procedures</li><li>Performs other duties as assigned<br><br></li></ul><strong>Qualifications:<br><br></strong><ul><li>A.S. or equivalent experience</li><li>Three to five years of progressive culinary/kitchen management experience</li><li>Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation</li><li>Experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet</li><li>Extensive catering experience a plus</li><li>High volume, complex foodservice operations experience - highly desirable</li><li>ServSafe certified – highly desirable<br><br></li></ul><strong>Apply to Chartwells Higher Education today!<br><br></strong><em>Chartwells Higher Education is a member of Compass Group USA<br><br></em><strong>Click here to Learn More about the Compass Story<br><br></strong><strong>Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.<br><br></strong><strong>Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.<br><br></strong>Applications are accepted on an ongoing basis.<br><br>Chartwells Higher Ed maintains a drug-free workplace.<br><br><strong>Associates at Chartwells Higher Ed</strong> <strong>are offered many fantastic benefits.<br><br></strong><ul><li>Medical</li><li>Dental</li><li>Vision</li><li>Life Insurance/ AD</li><li>Disability Insurance</li><li>Retirement Plan</li><li>Paid Time Off</li><li>Holiday Time Off (varies by site/state)</li><li>Associate Shopping Program</li><li>Health and Wellness Programs</li><li>Discount Marketplace</li><li>Identity Theft Protection</li><li>Pet Insurance</li><li>Commuter Benefits</li><li>Employee Assistance Program</li><li>Flexible Spending Accounts (FSAs)</li><li>Paid Parental Leave</li><li>Personal Leave<br><br></li></ul>Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information<br><br><strong>Req ID: </strong>1438539<br><br>Chartwells HE<br><br>KRISTINA MCCARTHY<br><br>[[req_classification]]</p><h2>Seniority level</h2><ul><li><h2>Seniority level</h2>Mid-Senior level</li></ul><h2>Employment type</h2><ul><li><h2>Employment type</h2>Full-time</li></ul><h2>Job function</h2><ul><li><h2>Job function</h2>Management and Manufacturing</li><li><h2>Industries</h2>Food and Beverage Services</li></ul><p>Referrals increase your chances of interviewing at Chartwells Higher Education Dining Services by 2x</p><p>Get notified about new Kitchen Manager jobs in <strong>Purchase, NY</strong>.</p><h2>Director Culinary Services / Executive Chef</h2><h2>Director Culinary Services / Executive Chef</h2><h2>Director Culinary Services / Executive Chef</h2><h2>Director Culinary Services / Executive Chef</h2><p>White Plains, NY $48,000.00-$57,000.00 2 months ago</p><h2>Area Manager - Restaurant & Specialty Coffee - Northeast West</h2><h2>General Manager & Restaurant Managers NYC Restaurants + Bars</h2><p>New York City Metropolitan Area $70,000.00-$150,000.00 2 days ago</p><p>Queens, NY $65,000.00-$80,000.00 2 weeks ago</p><h2>Applebee\'s Restaurant Manager New Rochelle</h2><h2>Applebee\'s Restaurant Manager Cross County</h2><p>Yonkers, NY $65,000.00-$78,000.00 1 year ago</p><p>Hawthorne, NY $65,000.00-$78,000.00 1 year ago</p><p>New York City Metropolitan Area $70,000.00-$80,000.00 4 days ago</p><p>Locust Valley, NY $240,000.00-$280,000.00 2 days ago</p><p>New York, NY $115,000.00-$130,000.00 2 days ago</p><p>Yonkers, NY $80,000.00-$85,000.00 1 month ago</p><p>New York City Metropolitan Area $100,000.00-$110,000.00 4 days ago</p><p>New York, NY $70,000.00-$80,000.00 2 days ago</p><p>Queens, NY $65,000.00-$80,000.00 3 days ago</p><h2>Director Culinary Services / Executive Chef</h2><p>Rye Brook, NY $89,000.00-$102,350.00 2 months ago</p><h2>Wendy\'s Restaurant Manager - Jackson Heights Queens</h2><p>Queens, NY $51,000.00-$62,000.00 7 months ago</p><h2>Management Chef, Banquets - Waldorf Astoria New York</h2><p>New York, NY $130,000.00-$150,000.00 2 days ago</p><h2>Starbucks Manager (JFK Airport Terminal 8)</h2><p>Queens, NY $65,000.00-$80,000.00 2 months ago</p><h2>Applebee\'s Restaurant Manager Fresh Meadows</h2><p>New York, NY $65,000.00-$78,000.00 1 year ago</p><p>We’re unlocking community knowledge in a new way. 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